Sushi is a very famous dish connected to Japanese customs. Sushi is basically known as cooked rice along with vinegar and then after that some toppings are used for garnishing. Sea food is generally used for the purpose of toppings in sushi. This food can be rolled in a cylinder and then sliced with makizushi. This is very unlike the uncooked sliced fish which is served without rice or a bed known as sashimi. The conventional form of making sushi is rice and fermented fish and then preserving in salt. The literal meaning of sushi is "it's sour" but not "raw" which is a mistaken belief of the western world.